ABOUT THE MILLENNIUM FELLOWSHIP - CLASS OF 2021
United Nations Academic Impact and MCN are proud to partner on the Millennium Fellowship. In 2021, over 25,000 young leaders on 2,000+ campuses across 153 nations applied to join the Class of 2021. 136 campuses worldwide (just 6%) were selected to host the 2,000+ Millennium Fellows. The Class of 2021 is bold, innovative, and inclusive.
UNITED NATIONS ACADEMIC IMPACT AND MCN PROUDLY PRESENT LIAM SANTOS OBISPO, A MILLENNIUM FELLOW FOR THE CLASS OF 2021.
Hosei University | Tokyo, Japan | Advancing SDG 12 & UNAI 3
" I am enthusiastic about being a member of the Millennium Fellowship and I will do everything in my capability to succeed in contributing my part in accordance to this organization and representing my university. "
Millennium Fellowship Project: Project Zero
Project Zero focuses on SDG 12, Responsible production and consumption. The main aim of this project is to minimize the amount of garbage each household produce. Given the fact that there are massive amount of plastic waste flowing into the ocean, the project will especially put emphasis on reducing plastic waste. As well as correcting the consumption attitude, we would like to focus on the issues of production process. In order to reduce garbage, mass production need to be put to an end. The materials used for creating products should be carefully chosen, and the supply chain should be managed sustainably. The project members will advocate issues raised regarding the mass production and consumption to enhance the awareness of people, as well as suggesting how to act as ethical consumers.
About the Millennium Fellow
Liam Santos Obispo is a born and raised Filipino and six years ago he had moved to Japan with his family in order to receive a better education and now he is currently studying in Hosei University within the department of Global and Interdisciplinary Studies. At a young age, owing to his grandmother, he has experienced travelling to different historical landmarks of major cities, immersing themselves in various cultures and enjoying authentic cuisines. As he grew older, his passion for tourism deepened and he had noticed the complications of the tourism sector is constantly facing. His goal is to prolong and conserve the natural beauty of both the natural resources and man made architectures for future generations to bask in its beauty and glory.